Aaadi Perukku or Aadi Pathinettu falls usually in the month of July or August. It is a way of offering our gratitude to River Cauvery that nourishes the fertile land and wipes away the drough and famine to yield fresh crops, fruit and plants. Basically it is our tribute to nature and makes us feel the blessing about how much we receive from this Mother Earth. On this day different varieties of rice are prepared. My mom made Coconut rice, chakkara pongal, curd rice , tamarind rice, avial and we enjoyed them with home made sago vadams.
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